We’ve sent our favourite travel blogger to cruise the Adriatic and all this week we’ll be sharing his journal with you.


We decided not to rush things so we flew out a day early and landed in Dubrovnik just before 9.00 on Saturday evening. Disembarking the aircraft we walked into a wall of heat – wonderful after the overcast of Gatwick. We’d booked a room for the night and they had arranged a driver to pick us up and drive us back up the coastline, all lit up like a Christmas tree, to the city.

The apartment was charming and just a few hundred metres from the famous Pile Gate – the entry to the old town. We had dinner overlooking the water and imposing city walls just outside the gates, then walked in through the gate to the Stradum – the main drag – to people watch over a nightcap.



Dubrovnik Old Town At Night


Not too much about Dubrovnik now as we’ll be spending two days there when we return and I’ll file a full report. Suffice, for now, to say its super-lively after dark and as we walked back the young and beautiful were queuing at the nightclub doors.

Sunday morning breakfast was back overlooking the water at the same restaurant who had kindly given us a 10% discount card for all future visits! A stroll around town and a couple of cold ones in one of the myriad of side-street bars. Then a taxi to the port – we were early but there’s a small restaurant across the road serving silver-skin anchovies, salted sardines and cold white wine.


Dubrovnik Harbour At Night


The crew were so welcoming when we boarded Panorama – our home for the next 7 days and nights. There are 20 crew and 39 guests on board, good ratio for attentive service. Very happy with the four-course dinner, in particular the traditional Greek Avgolemono soup. Choice of prawns so big you wouldn’t want to meet them in open water, or lamb. Drinking red so the lamb edged it.

Only been on board a few hours but already know 12 people by name. It’s just like a big family party. First impressions? Ship and ship’s company smallish but perfectly formed. It’s going to be a blast…